Nancy S. Hughes Recipe Developer

How We Do What We Do…An Adventure In Culinary Creativity

Part 1: Most of us like pigs in a blanket, including me, but I never imagined us in the test kitchen making pigs in a blanket…from scratch…that’s right…from grinding, stuffing, wrapping, freezing to baking and serving up 600 servings of mini pigs in a blanket!   A few months ago we had been given the…

Read more

July 12, 2014